Restaurant Indika Service List

Dinner Menu

• Chaats

  our rendition of savory, sweet & spicy street foods from india

  • Paneer & Eggplant Chaat

    chick pea dusted grilled eggplant with paneer, chaat sauces. sprouted moong and sev salad

    $9.00

  • Corn & Mint Chaat

    fresh corn, mint leaves, warm chole, tamarind and cilantro chutneys, cumin yogurt

    $8.00

  • Tandoori Chicken Chaat

    tandoori breast of chicken sliced cold & layered with romaine, semolina chips, black garbanzo beans, tamarind and cilantro chutneys, cumin yogurt

    $9.00

  • Sweet Potato Samosa Chaat

    sweet potato flavored with mustard seeds, cumin and chili served on warm chole, mint, cumin yogurt & cilantro chutney

    $10.00

  • Pork Belly Chaat

    amchur, garam masala and tamarind chutney roasted pork belly, blueberries, radish and peanut salad

    $12.00

  • Tandoori Quail

    stuffed with pine nut & caramelized onion masala, cumin yogurt; sweet potato fries & cilantro chutney

    $14.00

• Appetizers

  • Crab Samosas

    triangular pastries with crabmeat, ajwain, coconut & kari leaf, arugula currant salad, papaya ginger chutney

    $12.00

  • Goat Brains

    goat brains quick braised with an amchur masala, pistachio apricot naan

    $12.00

  • Okra Sesame Masala

    crisp okra seasoned with fennel, chili and amchur on heirloom tomatoes and saffron yogurt

    $9.00

  • Saffron Saag Paneer

    fresh spinach and mustard greens cooked with fenugreek & warm spices, tandoori cornmeal roti, fresh plum chutney

    $12.00

  • Stuffed Karela

    oven roasted karela stuffed with a cashew and paneer masala, lentils & beet sauce

    $8.00

  • Chicken Green Masala

    chicken baked with green herbs, topped with poppy seeds, raspberry raita, orange salad

    $10.00

  • Seared Foie Gras

    with black pepper & garam masala, caramelized onions, semolina bread, port wine spiced figs

    $16.00

  • Goat Masala

    slow cooked with onions, spices, lentils and cracked wheat, millet roti and candied walnuts

    $13.00

• Soups & Greens

  • Red Beet Soup

    with coconut, garbanzo & ginger, saffron yogurt, onion sprouts & paneer cutlet

    $8.00

  • Heirloom Tomato Soup

    stewed heirloom tomatoes, ginger and cardamom, cucumber with saag corn masala, cilantro basil oil

    $9.00

  • Kale Blueberry Salad

    spiced cashews, moong sprouts, heirloom tomatoes, coconut cashew dressing

    $9.00

  • Mixed Greens Salad

    seasonal vegetables, sesame seeds, spiced almonds, mixed greens, potato goat cheese cakes

    $9.00

• Specialty Naans

  • Pistachio Apricot

    cilantro chutney

    $7.00

  • Mushroom Cheese

    tamarind chutney

    $6.00

  • Daikon Potato Mint

    papaya chutney

    $6.00

  • Garlic Crusted

    eggplant pickle

    $5.00

  • Beet And Amul

    cilantro chutney

    $6.00

• Entrees

  • Cauliflower Paneer Kofta

    rolled in poppy seeds on spinach almond curry & sautéed butternut squash

    $15.00

  • Roasted Portabella

    layered with saag, braised butternut squash with kari leaf and coriander seeds, chole, fresh turmeric broth & chevre

    $20.00

  • Vegetarian Tasting

    an ever-changing sampling of our vegetarian best

    $22.00

  • Stuffed Eggplant

    heirloom eggplant roasted and stuffed with a paneer & cashew masala; tomato lentil broth

    $18.00

  • Chick Pea Chilla

    stuffed with a avocado, butternut squash and pickled eggplant masala, saffron broth, arugula, blackberry and almond salad

    $17.00

  • Patra Fish

    steamed in banana leaf with cilantro, mint & coconut chutney, turmeric broth, rice & millet ‘khichu

    $17.00

  • Roasted Halibut

    marinated in a chili and garlic masala, saffron coconut broth, khichri, lime pickled oranges

    $26.00

  • Red Hot Chili Pepper Shrimp

    jumbo prawns in a fiery fresh and dry red pepper tomato curry, onion pilaf

    $25.00

  • Duck Rangoon

    a burmese inspired onion, coconut and lentil duck curry with rice noodles, spiced peanuts, potatoes and herbs

    $25.00

  • Mango Chutney Chicken

    grilled chicken breast stuffed with a creamy mango chutney onion masala, tomato fenugreek curry

    $18.00

  • Baby Goat & Eggplant Cutlet

    grilled eggplant, baby goat & poppy seed cutlet, saag and corn masala, beet tomato curry

    $24.00

  • Cashew Cardamom Lamb Chops

    marinated in papaya and garam masala, served with a fiery cashew cardamom leg of lamb curry and grilled lamb chops

    $32.00

  • Pork Chop Vindaloo

    grilled pork chop stuffed with a paneer, currant and bacon masala, ‘ghost pepper’ vindaloo, onion pilaf

    $26.00

  • Texas Venison Chops

    broken arrow ranch venison chops in wild mushroom curry, port wine spiced figs

    $38.00

  • Slow Cooked Lamb Shank

    slow cooked hind lamb shanks with a garlic, ginger & tomato masala, mustard potatoes

    $29.00

• For The Table

  • Chicken Biryani

    $15.00

  • Sauteed Greens With Ginger

    $7.00

  • Black Bean Biryani

    $14.00

  • Sauteed Okra

    	$5.00
    	$7.00

• A Tasting Menu

  we will customize it based on your palate and mood (portions may vary)

  • A Tasting Menu

    Four Courses	$45.00
    Five Courses	$55.00

• Dessert

  • Apple, Blackberry & Fig Cobbler

    our rendition of an american classic - tempered with ginger and spices, saffron crème anglaise

    $8.00

  • Summer Mango Custard

    spiced mango custard, wild blackberry ginger sorbet, warm coconut pistachio tapioca

    $8.00

  • Rose Cake

    rose petal extract and coconut cake, strawberries, sopari & pan leaf a riff on an indian classic aperitif ‘pan’

    $8.00

  • Chocolate Halva Bread Pudding

    house made brioche flavored with cardamom custard, caramel and dark valrhona, spirited chai crème, litchi ice milk, peanut brittle

    $9.00

  • Saffron Pistachio Ice Cream

    a slab of a classic combination of cooling saffron ice cream with chopped pistachios in the middle

    $7.00

  • Chikoo Ice Cream

    chikoo - a native fruit with the flavor notes of pear & date, chocolate pine nut bark

    $7.00

• Tea

  • Masala Chai

    assam tea cooked with milk, cardamom, cinnamon & ginger

    Small	$3.00
    Large	$5.00

  • Assam

    a full-bodied aromatic dark tea with a balanced spicy malt flavor

    Small	$5.00
    Large	$8.00

  • Turmeric Tea

    with cardamom & mace

    Small	$5.00
    Large	$8.00

  • Darjeeling

    colorful leaves with a fragrance of black currant

    Small	$6.00
    Large	$10.00

  • Green

    spicy & aromatic green tea from the nilgiri region of india

    Small	$5.00
    Large	$9.00

  • Kahwa

    a kashmiri specialty – green tea with saffron, cardamom & cinnamon

    Small	$6.00
    Large	$10.00

  • Ayurvedic

    infusion of fennel seeds, cumin, cloves, black pepper & ginger

    Small	$4.00
    Large	$7.00

• Coffee

  • India Mysore Harley

    (from qahwa coffee roaster) sweet, creamy and buttery with flavor notes of hazelnuts & chocolate

    Press Pot (small)	$3.00
    Press Pot (large)	$7.00

  • Cappuccino

    $3.00

  • Espresso

    $5.00